[Current problems of bacterial nutrition. 2. On the importance of meat fluid as a constituent of the bacteriologic nutrient media].
D001419:Bacteria / Q000254:growth & development* / Q000378:metabolism; D003470:Culture Media; D004888:Erysipelothrix / Q000254:growth & development; D004926:Escherichia coli / Q000254:growth & development; D005947:Glucose / Q000378:metabolism*; D008460:Meat; D008837:Micrococcus / Q000254:growth & development; D009584:Nitrogen / Q000378:metabolism*; D012485:Salmonella typhi / Q000254:growth & development; D013291:Streptococcus / Q000254:growth & development
D003470:Culture Media; D005947:Glucose; D009584:Nitrogen
Gegenwärtige Probleme der Bakterienernährung. 2. Uber die Bedeutung des Fleischwassers als Bestandteil bakteriologischer Nährmedien.