The effect of the physico-chemical parameters of Streptococcus pyogenes cultures on the formation of O-streptolysin. I. The role of glucose concentration and pH in the formation of O-streptolysin.
D003470:Culture Media; D005947:Glucose / Q000378:metabolism* / Q000494:pharmacology; D006461:Hemolysis; D006863:Hydrogen-Ion Concentration; D013297:Streptococcus pyogenes / Q000254:growth & development / Q000378:metabolism*; D013301:Streptolysins / Q000096:biosynthesis*
D003470:Culture Media; D013301:Streptolysins; D005947:Glucose