[Isolation of staphylococcus in food, dietetic products and orally administered drugs].
D000284:Administration, Oral; D000818:Animals; D001431:Bacteriological Techniques; D003470:Culture Media; D004768:Enterotoxins / Q000032:analysis; D005455:Fluorescent Antibody Technique; D005516:Food Microbiology; D005767:Gastrointestinal Diseases / Q000209:etiology; D006801:Humans; D008242:Lysogeny; D008460:Meat; D008892:Milk / Q000382:microbiology; D010447:Peptide Hydrolases; D004364:Pharmaceutical Preparations; D013202:Staphylococcal Food Poisoning; D013203:Staphylococcal Infections / Q000209:etiology; D013210:Staphylococcus / Q000201:enzymology / Q000254:growth & development / Q000276:immunology / Q000302:isolation & purification* / Q000472:pathogenicity; D013696:Temperature; D014118:Toxins, Biological; D014871:Water Microbiology
D003470:Culture Media; D004768:Enterotoxins; D004364:Pharmaceutical Preparations; D014118:Toxins, Biological; D010447:Peptide Hydrolases
La recherche des staphylocoques dans les aliments, le produits diététiques et les médicaments à usage oral.