title: L-Asparaginase EC-2 from Escherichia coli. Some substrate specificity characteristics.
mesh_terms: D000581:Amidohydrolases; D000818:Animals; D001215:Asparaginase / Q000037:antagonists & inhibitors / Q000097:blood / Q000302:isolation & purification; D001224:Aspartic Acid; D001665:Binding Sites; D001769:Blood / Q000382:microbiology; D002021:Buffers; D055598:Chemical Phenomena; D002621:Chemistry; D004586:Electrophoresis; D004926:Escherichia coli / Q000201:enzymology*; D005260:Female; D005971:Glutamates; D005973:Glutamine; D006358:Hot Temperature; D006863:Hydrogen-Ion Concentration; D007700:Kinetics; D007770:L-Lactate Dehydrogenase / Q000097:blood; D008228:Lymphoma, Non-Hodgkin / Q000097:blood / Q000201:enzymology; D051379:Mice; D012328:RNA Viruses; D013237:Stereoisomerism
chemical_list: D002021:Buffers; D005971:Glutamates; D005973:Glutamine; D001224:Aspartic Acid; D007770:L-Lactate Dehydrogenase; D000581:Amidohydrolases; D001215:Asparaginase