Salmonellosis in the United States--a five-year review.
D000367:Age Factors; D000818:Animals; D002417:Cattle; D004196:Disease Outbreaks; D004531:Eggs; D005516:Food Microbiology; D005843:Geography; D006801:Humans; D008460:Meat; D008892:Milk / Q000382:microbiology; D011200:Poultry; D012189:Retrospective Studies; D012475:Salmonella / Q000302:isolation & purification; D012478:Salmonella Food Poisoning / Q000453:epidemiology; D012480:Salmonella Infections / Q000453:epidemiology*; D012481:Salmonella Infections, Animal / Q000382:microbiology; D012486:Salmonella typhimurium / Q000302:isolation & purification; D012621:Seasons; D013552:Swine; D014426:Turtles; D014435:Typhoid Fever / Q000453:epidemiology; D014481:United States