Salmonella isolations from foodstuffs in the East Sepik District of the Territory of Papua and New Guinea employing an elevated temperature technique.
D001431:Bacteriological Techniques; D003470:Culture Media; D005506:Food Contamination; D005516:Food Microbiology; D006358:Hot Temperature; D009512:New Guinea; D012475:Salmonella / Q000302:isolation & purification*; D012758:Shellfish; D014197:Trees; D014675:Vegetables
D003470:Culture Media