The effect of pH on the kinetic constants of peptic substrates and inhibitors.
D001665:Binding Sites; D055598:Chemical Phenomena; D002621:Chemistry; D002855:Chromatography, Thin Layer; D004952:Esters; D006863:Hydrogen-Ion Concentration; D007700:Kinetics; D008956:Models, Chemical; D009994:Osmolar Concentration; D010434:Pepsin A / Q000037:antagonists & inhibitors; D014364:Tryptophan; D014443:Tyrosine
D004952:Esters; D014443:Tyrosine; D014364:Tryptophan; D010434:Pepsin A