Chemical and biochemical implications of human and animal exposure to toxic substances in food.
D000014:Abnormalities, Drug-Induced; D000818:Animals; D001669:Biochemical Phenomena; D001671:Biochemistry; D055598:Chemical Phenomena; D002621:Chemistry; D002642:Chick Embryo; D006224:Cricetinae; D004285:Dogs; D005506:Food Contamination; D005512:Food Hypersensitivity; D005525:Food-Processing Industry; D005517:Foodborne Diseases / Q000209:etiology*; D005823:Genetics; D006168:Guinea Pigs; D006801:Humans; D007306:Insecticides / Q000633:toxicity; D007408:Intestinal Absorption; D007422:Intestines / Q000382:microbiology; D008099:Liver / Q000187:drug effects / Q000378:metabolism; D008286:Malabsorption Syndromes / Q000378:metabolism; D051379:Mice; D009369:Neoplasms / Q000209:etiology; D011817:Rabbits; D014116:Toxicology
D007306:Insecticides