[Lactic acid bacteria from wine and vine leaves].
D001419:Bacteria / Q000145:classification / Q000254:growth & development / Q000302:isolation & purification* / Q000378:metabolism; D001431:Bacteriological Techniques; D050260:Carbohydrate Metabolism; D003470:Culture Media; D005285:Fermentation; D005638:Fruit; D007773:Lactates / Q000096:biosynthesis; D008722:Methods; D008854:Microscopy, Electron; D011676:Punched-Card Systems; D014920:Wine
D003470:Culture Media; D007773:Lactates
Milchsäurebaterien aus Wein und von Rebenblättrn.