The control of samonellae affecting swine and man.
D000003:Abattoirs; D000367:Age Factors; D000821:Animal Feed; D000818:Animals; D004197:Disease Reservoirs / Q000662:veterinary; D004777:Environment; D005243:Feces / Q000382:microbiology; D005506:Food Contamination; D005516:Food Microbiology; D006801:Humans; D008460:Meat; D012475:Salmonella / Q000302:isolation & purification; D012478:Salmonella Food Poisoning / Q000517:prevention & control*; D012481:Salmonella Infections, Animal / Q000209:etiology / Q000382:microbiology / Q000517:prevention & control*; D012703:Serotyping; D013552:Swine; D013553:Swine Diseases / Q000209:etiology / Q000382:microbiology / Q000517:prevention & control*; D015047:Zoonoses / Q000517:prevention & control