title: Bovine pepsinogens and pepsins. 3. Composition and specificity of the pepsins.
mesh_terms: D000596:Amino Acids / Q000032:analysis*; D000818:Animals; D002417:Cattle; D002852:Chromatography, Ion Exchange; D004151:Dipeptides / Q000032:analysis; D005753:Gastric Mucosa; D006863:Hydrogen-Ion Concentration; D006868:Hydrolysis; D006882:Hydroxyapatites; D007700:Kinetics; D010434:Pepsin A / Q000032:analysis*; D010435:Pepsinogens / Q000032:analysis*; D010710:Phosphates / Q000032:analysis; D013053:Spectrophotometry; D013552:Swine
chemical_list: D000596:Amino Acids; D004151:Dipeptides; D006882:Hydroxyapatites; D010435:Pepsinogens; D010710:Phosphates; D010434:Pepsin A