Correlation of fatty acid composition with thermal resistance of E. coli.
D001426:Bacterial Proteins / Q000032:analysis; D002499:Centrifugation, Density Gradient; D002849:Chromatography, Gas; D004269:DNA, Bacterial / Q000032:analysis; D004926:Escherichia coli / Q000032:analysis* / Q000254:growth & development; D005227:Fatty Acids / Q000032:analysis*; D006207:Half-Life; D006358:Hot Temperature; D012329:RNA, Bacterial / Q000032:analysis; D013997:Time Factors
D001426:Bacterial Proteins; D004269:DNA, Bacterial; D005227:Fatty Acids; D012329:RNA, Bacterial