[Adaptation processes as determining principles in nutrition].
D000220:Adaptation, Biological; D000596:Amino Acids / Q000378:metabolism; D000818:Animals; D005075:Biological Evolution; D003431:Cross-Cultural Comparison; D003906:Developing Countries; D004044:Dietary Proteins / Q000378:metabolism; D004790:Enzyme Induction; D004794:Enzyme Repression; D005227:Fatty Acids / Q000378:metabolism; D005260:Female; D006801:Humans; D008099:Liver / Q000378:metabolism; D008345:Manganese / Q000378:metabolism; D008862:Microsomes, Liver / Q000201:enzymology; D009748:Nutrition Disorders; D009747:Nutritional Physiological Phenomena; D009751:Nutritional Requirements; D010088:Oxidoreductases / Q000378:metabolism; D011247:Pregnancy; D011488:Protein Deficiency; D051381:Rats; D013008:Somatotypes; D000637:Transaminases / Q000378:metabolism; D014364:Tryptophan / Q000378:metabolism
D000596:Amino Acids; D004044:Dietary Proteins; D005227:Fatty Acids; D008345:Manganese; D014364:Tryptophan; D010088:Oxidoreductases; D000637:Transaminases
Anpassungvorgänge als bestimmendes Prinzip in der Ernahrung.