The microbial oxidation of methanol. 1. Isolation and properties of Pseudomonas sp. M27.
D000085:Acetates; D001386:Azides / Q000494:pharmacology; D002374:Catalase; D003470:Culture Media; D004492:Edetic Acid / Q000494:pharmacology; D000431:Ethanol; D005557:Formaldehyde / Q000494:pharmacology; D066298:In Vitro Techniques; D007773:Lactates; D000432:Methanol / Q000378:metabolism*; D010659:Phenylhydrazines / Q000494:pharmacology; D011549:Pseudomonas / Q000378:metabolism*; D012988:Soil Microbiology; D013386:Succinates
D000085:Acetates; D001386:Azides; D003470:Culture Media; D007773:Lactates; D010659:Phenylhydrazines; D013386:Succinates; D005557:Formaldehyde; D000431:Ethanol; D004492:Edetic Acid; D002374:Catalase; D000432:Methanol