A review of the technological efficacy of some antimicrobial agents.
D000085:Acetates; D001565:Benzoates; D002254:Carbonates; D004952:Esters; D005503:Food Additives; D005516:Food Microbiology; D005519:Food Preservation; D009566:Nitrates; D009573:Nitrites; D011188:Potassium; D011422:Propionates; D012964:Sodium; D013447:Sulfites; D013458:Sulfur Dioxide
D000085:Acetates; D001565:Benzoates; D002254:Carbonates; D004952:Esters; D005503:Food Additives; D009566:Nitrates; D009573:Nitrites; D011422:Propionates; D013447:Sulfites; D013458:Sulfur Dioxide; D012964:Sodium; D011188:Potassium