A bacteriological study of fresh cream and cream products in Cornwall.
D000818:Animals; D002003:Brucella abortus / Q000302:isolation & purification; D003611:Dairy Products / Q000032:analysis*; D004739:England; D004926:Escherichia coli / Q000302:isolation & purification; D005504:Food Analysis; D005519:Food Preservation / Q000592:standards; D008892:Milk / Q000382:microbiology