Nutrition in the aged: review of the literature.
D000328:Adult; D000368:Aged; D000375:Aging; D000596:Amino Acids; D000818:Animals; D002136:Calcium, Dietary; D004032:Diet; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins; D005224:Fats, Unsaturated; D005260:Female; D000882:Haplorhini; D006801:Humans; D007455:Iodine; D007501:Iron; D008297:Male; D008875:Middle Aged; D009584:Nitrogen; D009747:Nutritional Physiological Phenomena; D010758:Phosphorus; D014815:Vitamins
D000596:Amino Acids; D002136:Calcium, Dietary; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins; D005224:Fats, Unsaturated; D014815:Vitamins; D010758:Phosphorus; D007455:Iodine; D007501:Iron; D009584:Nitrogen