Joint FAO-WHO Expert Committee on Brucellosis. Fifth report.
D000818:Animals; D000829:Animals, Domestic; D001435:Bacteriophages; D002002:Brucella / Q000145:classification / Q000276:immunology / Q000302:isolation & purification; D002004:Brucella Vaccine; D002006:Brucellosis / Q000175:diagnosis / Q000209:etiology / Q000276:immunology / Q000662:veterinary; D002007:Brucellosis, Bovine / Q000150:complications; D002020:Buffaloes; D002162:Camelus; D002417:Cattle; D004197:Disease Reservoirs; D004283:Dog Diseases; D004285:Dogs; D005506:Food Contamination; D006041:Goats; D006734:Horse Diseases; D006736:Horses; D006801:Humans; D008460:Meat; D011200:Poultry; D011201:Poultry Diseases; D012053:Reindeer; D012756:Sheep; D012757:Sheep Diseases; D013552:Swine; D013553:Swine Diseases; D014611:Vaccination; D014944:World Health Organization; D015047:Zoonoses
D002004:Brucella Vaccine