Microanalysis of action patterns of amylolytic enzymes: identification of a glucose-forming amylase in Japanese radish root.
D000681:Amylases / Q000302:isolation & purification*; D002482:Cellulose; D002729:Chloromercuribenzoates; D002845:Chromatography; D004492:Edetic Acid; D008722:Methods; D008832:Microchemistry; D009844:Oligosaccharides; D010945:Plants, Edible / Q000032:analysis / Q000201:enzymology*; D013213:Starch / Q000378:metabolism
D002729:Chloromercuribenzoates; D009844:Oligosaccharides; D002482:Cellulose; D013213:Starch; D004492:Edetic Acid; D000681:Amylases