[Lipids of the chloroplasts of tomato leaf: effects of light on their composition in fatty acids].
D002736:Chloroplasts / Q000032:analysis*; D002845:Chromatography; D002849:Chromatography, Gas; D002855:Chromatography, Thin Layer; D005227:Fatty Acids / Q000032:analysis*; D005612:Freeze Drying; D008027:Light; D008055:Lipids / Q000032:analysis* / Q000302:isolation & purification; D010743:Phospholipids / Q000032:analysis; D010860:Pigments, Biological / Q000032:analysis; D014675:Vegetables / Q000032:analysis*
D005227:Fatty Acids; D008055:Lipids; D010743:Phospholipids; D010860:Pigments, Biological
Les lipides des chloroplasts de la feuille de tomate: effets de la lumière sur leur composition en acides gras.