Effect of electrolytes on the activity and iodine sensitivity of penicillinase from B. cereus.
D001409:Bacillus cereus / Q000201:enzymology*; D001881:Borates; D002254:Carbonates; D002951:Citrates; D004789:Enzyme Activation; D006863:Hydrogen-Ion Concentration; D007455:Iodine; D010710:Phosphates; D011188:Potassium; D011193:Potassium Iodide; D012964:Sodium; D012965:Sodium Chloride; D065093:beta-Lactamase Inhibitors
D001881:Borates; D002254:Carbonates; D002951:Citrates; D010710:Phosphates; D065093:beta-Lactamase Inhibitors; D011193:Potassium Iodide; D012965:Sodium Chloride; D007455:Iodine; D012964:Sodium; D011188:Potassium