Study on the glutamylpolypeptide antigen in the genus Bacillus. I. Preparation of D-glutamylpolypeptide by gel filtration.
D000362:Agar; D000818:Animals; D000941:Antigens / Q000302:isolation & purification*; D001408:Bacillus anthracis / Q000254:growth & development / Q000276:immunology*; D001769:Blood; D011232:Chemical Precipitation; D002850:Chromatography, Gel; D002854:Chromatography, Paper; D003470:Culture Media; D005971:Glutamates / Q000302:isolation & purification; D006736:Horses; D006851:Hydrochloric Acid; D006868:Hydrolysis; D007106:Immune Sera; D007122:Immunoelectrophoresis; D008460:Meat; D008722:Methods; D008970:Molecular Weight; D010455:Peptides / Q000302:isolation & purification*; D010461:Peptones; D012756:Sheep; D013237:Stereoisomerism
D000941:Antigens; D003470:Culture Media; D005971:Glutamates; D007106:Immune Sera; D010455:Peptides; D010461:Peptones; D000362:Agar; D006851:Hydrochloric Acid