The structure of sphingomyelin of the honey bee (Apis mellifera).
D000605:Amino Alcohols / Q000032:analysis; D000818:Animals; D001516:Bees / Q000032:analysis*; D002518:Ceramides / Q000032:analysis; D055598:Chemical Phenomena; D002621:Chemistry; D002845:Chromatography; D002849:Chromatography, Gas; D002855:Chromatography, Thin Layer; D004987:Ethers / Q000032:analysis; D005227:Fatty Acids / Q000032:analysis; D005233:Fatty Alcohols / Q000032:analysis; D005612:Freeze Drying; D006863:Hydrogen-Ion Concentration; D006868:Hydrolysis; D007259:Infrared Rays; D013058:Mass Spectrometry; D008961:Models, Structural; D009578:Nitrobenzenes; D009904:Optical Rotation; D010740:Phospholipases; D012825:Silicon; D013053:Spectrophotometry; D013107:Sphingolipids / Q000032:analysis; D013109:Sphingomyelins / Q000032:analysis / Q000302:isolation & purification*
D000605:Amino Alcohols; D002518:Ceramides; D004987:Ethers; D005227:Fatty Acids; D005233:Fatty Alcohols; D009578:Nitrobenzenes; D013107:Sphingolipids; D013109:Sphingomyelins; D010740:Phospholipases; D012825:Silicon