Esterases in mycobacteria. IV. The effect of macromolecular compounds isolated from a submerged culture of Mycobacterium phlei on the temporary activation of esterases.
D000115:Acetylesterase / Q000302:isolation & purification / Q000378:metabolism*; D002118:Calcium / Q000494:pharmacology*; D002264:Carboxylic Acids; D002852:Chromatography, Ion Exchange; D003470:Culture Media; D004789:Enzyme Activation / Q000187:drug effects; D004950:Esterases / Q000302:isolation & purification / Q000378:metabolism*; D005374:Filtration; D005612:Freeze Drying; D046911:Macromolecular Substances / Q000302:isolation & purification / Q000494:pharmacology; D009161:Mycobacterium / Q000201:enzymology* / Q000254:growth & development; D010936:Plant Extracts; D011199:Potentiometry; D013997:Time Factors
D002264:Carboxylic Acids; D003470:Culture Media; D046911:Macromolecular Substances; D010936:Plant Extracts; D004950:Esterases; D000115:Acetylesterase; D002118:Calcium