Disturbed intestinal absorption of vitamin A and carotenes and the effect of a low pH during Eimeria acervulina infection in the domestic fowl (Gallus domesticus).
D000818:Animals; D002338:Carotenoids / Q000097:blood / Q000378:metabolism*; D002364:Caseins; D002645:Chickens; D003048:Coccidiosis / Q000378:metabolism / Q000662:veterinary*; D006863:Hydrogen-Ion Concentration; D007408:Intestinal Absorption; D007413:Intestinal Mucosa; D014975:Lutein / Q000378:metabolism; D011201:Poultry Diseases / Q000378:metabolism*; D011506:Proteins; D013997:Time Factors; D014801:Vitamin A / Q000097:blood / Q000378:metabolism*
D002364:Caseins; D011506:Proteins; D014801:Vitamin A; D002338:Carotenoids; D014975:Lutein