Studies on hemoglobin from the hagfish Epatatretus burgeri.
D000596:Amino Acids / Q000032:analysis; D000818:Animals; D001665:Binding Sites; D002845:Chromatography; D002848:Chromatography, DEAE-Cellulose; D004586:Electrophoresis; D005399:Fishes; D005914:Globins / Q000032:analysis; D006418:Heme; D006454:Hemoglobins / Q000302:isolation & purification; D006801:Humans; D006882:Hydroxyapatites; D046911:Macromolecular Substances; D008970:Molecular Weight; D010100:Oxygen; D011485:Protein Binding; D014461:Ultracentrifugation
D000596:Amino Acids; D006454:Hemoglobins; D006882:Hydroxyapatites; D046911:Macromolecular Substances; D006418:Heme; D005914:Globins; D010100:Oxygen