[Does the sodium chloride content of industrially prepared infant foods confirm to requirements of infants during the first half year of life?].
D005502:Food / Q000592:standards*; D005504:Food Analysis; D005860:Germany, West; D006801:Humans; D007223:Infant; D007225:Infant Food / Q000032:analysis / Q000592:standards; D007227:Infant Nutritional Physiological Phenomena; D011188:Potassium / Q000032:analysis; D012965:Sodium Chloride / Q000032:analysis*
D012965:Sodium Chloride; D011188:Potassium
Entspricht der Kochsalzgehalt in den industriell hergestellten Fertignahrungen den Bedürfnissen von Säuglingen im 1. Lebenshalbjahr.