Evaluation of USDA food programs.
D000293:Adolescent; D000328:Adult; D000383:Agriculture; D002648:Child; D002664:Child Nutritional Physiological Phenomena; D004467:Economics; D005069:Evaluation Studies as Topic; D005260:Female; D005502:Food; D005523:Food Supply; D006077:Government Agencies; D006285:Health Planning; D006801:Humans; D007223:Infant; D007227:Infant Nutritional Physiological Phenomena; D007231:Infant, Newborn; D008297:Male; D009748:Nutrition Disorders / Q000517:prevention & control; D009749:Nutrition Surveys; D009747:Nutritional Physiological Phenomena; D011247:Pregnancy; D011632:Public Assistance; D012572:School Health Services; D012959:Socioeconomic Factors; D014481:United States