The structure of hikizimycin. I. Identification of 3-amino-3-deoxy-D-glucose and cytosine as structural components.
D000085:Acetates; D000215:Acylation; D000812:Anhydrides; D000900:Anti-Bacterial Agents / Q000032:analysis*; D055598:Chemical Phenomena; D002621:Chemistry; D002854:Chromatography, Paper; D002855:Chromatography, Thin Layer; D003596:Cytosine / Q000032:analysis; D005944:Glucosamine / Q000032:analysis; D007259:Infrared Rays; D009682:Magnetic Resonance Spectroscopy; D013058:Mass Spectrometry; D000432:Methanol; D008745:Methylation; D013053:Spectrophotometry; D013302:Streptomyces / Q000032:analysis*
D000085:Acetates; D000812:Anhydrides; D000900:Anti-Bacterial Agents; D003596:Cytosine; D005944:Glucosamine; D000432:Methanol