Natural occurrence of free fatty aldehydes in bovine cardiac muscle.
Free fatty acids, aldehydes, alcohols, and 1-O-alkyl and alk-1-enyl glycerols were identified and quantified in lipid extracts from bovine cardiac muscle. Although a number of components present in the free fatty aldehydes were also noted in the fatty chains in the 1-O-alk-1-enyl glycerols, a direct qualitative similarity did not exist as would be expected if the free fatty aldehydes were artifactual in origin. Also, a qualitative similarity did not exist between the fatty chains of the 1-O-alkyl and alk-1-enyl glycerols. This latter observation would suggest a mechanism other than biodehydrogenation of the alkyl ethers for the origin of the alk-1-enyl glycerols. Free fatty aldehydes were distributed evenly between the 105,000 g supernatant and particulate fractions of cardiac muscle, while the 1-O-alk-1-enyl glycerols were associated primarily with the particulate fraction. Free fatty alcohols were noted only in the supernatant fraction, while the 1-O-alkyl glycerols were present in both fractions.
D000447:Aldehydes / Q000032:analysis* / Q000302:isolation & purification; D000818:Animals; D002417:Cattle; D002845:Chromatography; D002849:Chromatography, Gas; D002855:Chromatography, Thin Layer; D004987:Ethers / Q000032:analysis; D005069:Evaluation Studies as Topic; D005230:Fatty Acids, Nonesterified / Q000032:analysis* / Q000302:isolation & purification; D005233:Fatty Alcohols / Q000032:analysis / Q000302:isolation & purification; D005990:Glycerol / Q000032:analysis; D009206:Myocardium / Q000032:analysis* / Q000166:cytology; D010084:Oxidation-Reduction; D010743:Phospholipids / Q000032:analysis; D013347:Subcellular Fractions / Q000032:analysis*; D014461:Ultracentrifugation
D000447:Aldehydes; D004987:Ethers; D005230:Fatty Acids, Nonesterified; D005233:Fatty Alcohols; D010743:Phospholipids; D005990:Glycerol