[Fatty acid patterns of organic lipids in the growing pig following additional feeding with coconut-palm oil, soybean oil and rapeseed oil for 5 weeks].
D000818:Animals; D001923:Brain Chemistry; D003059:Cocos; D005227:Fatty Acids / Q000032:analysis*; D005503:Food Additives / Q000378:metabolism*; D008055:Lipids / Q000032:analysis; D009821:Oils / Q000378:metabolism; D010936:Plant Extracts / Q000378:metabolism; D012639:Seeds; D013025:Glycine max; D013552:Swine / Q000378:metabolism*; D014020:Tissue Extracts / Q000032:analysis; D014197:Trees
D005227:Fatty Acids; D005503:Food Additives; D008055:Lipids; D009821:Oils; D010936:Plant Extracts; D014020:Tissue Extracts
Untersuchungen über die Beeinflussung der Fettsäuremuster der Organlipide des wachsenden Schweines nach 5 wöchiger Zufütterung von Kokos-Palmkern, Sojaöl und Rapsöl.