Comparative utilization of casein-lactalbumin and spun soy protein diets by human subjects.
D000328:Adult; D000418:Albumins; D000596:Amino Acids; D000641:Ammonia / Q000652:urine; D000818:Animals; D001835:Body Weight; D002364:Caseins; D004044:Dietary Proteins; D005243:Feces / Q000032:analysis; D005612:Freeze Drying; D006801:Humans; D007390:International Agencies; D008297:Male; D008892:Milk; D009584:Nitrogen / Q000378:metabolism / Q000652:urine; D009747:Nutritional Physiological Phenomena; D010940:Plant Proteins; D013025:Glycine max; D014508:Urea / Q000652:urine
D000418:Albumins; D000596:Amino Acids; D002364:Caseins; D004044:Dietary Proteins; D010940:Plant Proteins; D000641:Ammonia; D014508:Urea; D009584:Nitrogen