Studies on the neutral sugar composition of protein polysaccharides from human and rat costal cartilage and the linkages between protein and polysaccharides.
D000368:Aged; D000375:Aging; D000596:Amino Acids / Q000032:analysis; D000818:Animals; D001894:Borohydrides; D002241:Carbohydrates / Q000032:analysis*; D002356:Cartilage; D055598:Chemical Phenomena; D002621:Chemistry; D003094:Collagen; D005643:Fucose / Q000032:analysis; D005690:Galactose / Q000032:analysis; D005947:Glucose / Q000032:analysis; D006023:Glycoproteins / Q000032:analysis; D006027:Glycosides; D006801:Humans; D008358:Mannose / Q000032:analysis; D008875:Middle Aged; D010084:Oxidation-Reduction; D011485:Protein Binding; D051381:Rats; D012272:Ribs; D012964:Sodium; D013045:Species Specificity; D014994:Xylose / Q000032:analysis
D000596:Amino Acids; D001894:Borohydrides; D002241:Carbohydrates; D006023:Glycoproteins; D006027:Glycosides; D005643:Fucose; D003094:Collagen; D012964:Sodium; D014994:Xylose; D005947:Glucose; D008358:Mannose; D005690:Galactose