title: Soy flour as a protein source for early-weaned pigs.
mesh_terms: D000367:Age Factors; D000596:Amino Acids / Q000032:analysis; D000641:Ammonia / Q000032:analysis; D000821:Animal Feed / Q000032:analysis; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D000900:Anti-Bacterial Agents / Q000494:pharmacology; D001835:Body Weight; D002021:Buffers; D004044:Dietary Proteins; D005503:Food Additives / Q000032:analysis; D007785:Lactose / Q000494:pharmacology; D008903:Minerals / Q000494:pharmacology; D013025:Glycine max; D013552:Swine / Q000254:growth & development*; D014815:Vitamins / Q000494:pharmacology; D014886:Weaning
chemical_list: D000596:Amino Acids; D000900:Anti-Bacterial Agents; D002021:Buffers; D004044:Dietary Proteins; D005503:Food Additives; D008903:Minerals; D014815:Vitamins; D000641:Ammonia; D007785:Lactose