title: The preservation of erythrocytes at liquid nitrogen temperatures with hydroxyethyl starch: the removal of hydroxyethyl starch from erythrocytes after thawing.
mesh_terms: D000255:Adenosine Triphosphate / Q000097:blood; D001793:Blood Preservation; D003451:Cryoprotective Agents; D004912:Erythrocytes; D005615:Freezing; D006454:Hemoglobins / Q000032:analysis; D006801:Humans; D009584:Nitrogen; D011188:Potassium / Q000097:blood; D012965:Sodium Chloride; D013053:Spectrophotometry; D013213:Starch
chemical_list: D003451:Cryoprotective Agents; D006454:Hemoglobins; D012965:Sodium Chloride; D000255:Adenosine Triphosphate; D013213:Starch; D009584:Nitrogen; D011188:Potassium