[Coxsackievirus maturation. I. Study of physico-chemical factors].
D000643:Ammonium Chloride / Q000494:pharmacology; D001565:Benzoates / Q000494:pharmacology; D002021:Buffers; D002122:Calcium Chloride / Q000494:pharmacology; D002277:Carcinoma; D002460:Cell Line; D002729:Chloromercuribenzoates / Q000494:pharmacology; D003545:Cysteine / Q000494:pharmacology; D004770:Enterovirus / Q000187:drug effects / Q000254:growth & development*; D005978:Glutathione / Q000494:pharmacology; D006801:Humans; D006863:Hydrogen-Ion Concentration; D008274:Magnesium / Q000494:pharmacology; D009062:Mouth Neoplasms; D011189:Potassium Chloride / Q000494:pharmacology; D012964:Sodium / Q000494:pharmacology; D013696:Temperature
D001565:Benzoates; D002021:Buffers; D002729:Chloromercuribenzoates; D000643:Ammonium Chloride; D011189:Potassium Chloride; D012964:Sodium; D005978:Glutathione; D008274:Magnesium; D003545:Cysteine; D002122:Calcium Chloride
La maturation du Coxsackievirus. I. Etude des facteurs physico-chimiques.