Genetic control of maltase formation in yeast. I. Strains producing high and low basal levels of enzyme.
D000483:Alleles; D003470:Culture Media; D004171:Diploidy; D005796:Genes; D005799:Genes, Dominant; D005827:Genetics, Microbial; D005947:Glucose; D005959:Glucosidases / Q000096:biosynthesis* / Q000302:isolation & purification; D006358:Hot Temperature; D006868:Hydrolysis; D008320:Maltose; D008967:Molecular Biology; D012440:Saccharomyces / Q000201:enzymology*
D003470:Culture Media; D008320:Maltose; D005959:Glucosidases; D005947:Glucose