Fractionation and properties of alkylated-reduced corn glutelin proteins.
D000085:Acetates; D000179:Acrylates; D000478:Alkylation; D000596:Amino Acids / Q000032:analysis; D000681:Amylases; D011232:Chemical Precipitation; D002850:Chromatography, Gel; D004220:Disulfides; D004586:Electrophoresis; D000431:Ethanol; D006146:Guanidines; D046911:Macromolecular Substances; D008623:Mercaptoethanol; D008970:Molecular Weight; D009570:Nitriles; D010084:Oxidation-Reduction; D010940:Plant Proteins / Q000032:analysis / Q000302:isolation & purification; D003313:Zea mays
D000085:Acetates; D000179:Acrylates; D000596:Amino Acids; D004220:Disulfides; D006146:Guanidines; D046911:Macromolecular Substances; D009570:Nitriles; D010940:Plant Proteins; D000431:Ethanol; D008623:Mercaptoethanol; D000681:Amylases