[Influence of thermopolymerized soya and linseed oils on the thiamine, riboflavin, vitamin B6 and niacin content of the liver (in the rat)].
D000818:Animals; D004041:Dietary Fats / Q000494:pharmacology*; D008043:Linseed Oil; D008099:Liver / Q000378:metabolism*; D008297:Male; D009539:Nicotinic Acids / Q000032:analysis; D009821:Oils / Q000494:pharmacology*; D009929:Organ Size; D011736:Pyridoxine / Q000032:analysis; D051381:Rats; D012256:Riboflavin / Q000032:analysis; D013025:Glycine max; D013831:Thiamine / Q000032:analysis; D014803:Vitamin B Complex / Q000378:metabolism*
D004041:Dietary Fats; D009539:Nicotinic Acids; D009821:Oils; D014803:Vitamin B Complex; D008043:Linseed Oil; D011736:Pyridoxine; D012256:Riboflavin; D013831:Thiamine
Influence des huiles de soja et de lin thermopolymérisées sur la teneur du foie en thiamine, rifoblavine, vitamine B6 et niacine (chez le rat.