Pesticide residue levels in foods in the United States from July 1, 1963 to June 30, 1969.
D000821:Animal Feed / Q000032:analysis; D000818:Animals; D002417:Cattle; D003634:DDT / Q000032:analysis; D003611:Dairy Products / Q000032:analysis; D003633:Dichlorodiphenyl Dichloroethylene / Q000032:analysis; D003632:Dichlorodiphenyldichloroethane / Q000032:analysis; D002523:Edible Grain / Q000032:analysis; D005396:Fish Products / Q000032:analysis; D005504:Food Analysis; D005638:Fruit / Q000032:analysis; D006801:Humans; D008460:Meat / Q000032:analysis; D009754:Nuts / Q000032:analysis; D009821:Oils / Q000032:analysis; D010573:Pesticide Residues / Q000032:analysis*; D011202:Poultry Products / Q000032:analysis; D012758:Shellfish / Q000032:analysis; D013223:Statistics as Topic; D014481:United States; D014675:Vegetables / Q000032:analysis
D009821:Oils; D010573:Pesticide Residues; D003633:Dichlorodiphenyl Dichloroethylene; D003634:DDT; D003632:Dichlorodiphenyldichloroethane