Estimating bacterial populations in raw and simulated maple sap by a modified resazurin test.
D002452:Cell Count; D003497:Cyclic N-Oxides; D004040:Dietary Carbohydrates; D005069:Evaluation Studies as Topic; D005516:Food Microbiology; D007202:Indicators and Reagents; D008722:Methods; D010078:Oxazines; D010084:Oxidation-Reduction; D014197:Trees
D003497:Cyclic N-Oxides; D004040:Dietary Carbohydrates; D007202:Indicators and Reagents; D010078:Oxazines