[Simultaneous determination of glucose and fructose in potato extracts with Ting's method].
D003124:Colorimetry; D005069:Evaluation Studies as Topic; D005292:Ferricyanides; D005632:Fructose / Q000032:analysis*; D005947:Glucose / Q000032:analysis*; D007202:Indicators and Reagents; D007475:Ion Exchange Resins; D008722:Methods; D008982:Molybdenum; D010084:Oxidation-Reduction; D010936:Plant Extracts / Q000032:analysis; D010944:Plants / Q000032:analysis*; D000644:Quaternary Ammonium Compounds; D013696:Temperature; D014675:Vegetables
D005292:Ferricyanides; D007202:Indicators and Reagents; D007475:Ion Exchange Resins; D010936:Plant Extracts; D000644:Quaternary Ammonium Compounds; D005632:Fructose; D008982:Molybdenum; D005947:Glucose
Simultanbestimmung von Glucose und Fructose in Kartoffelextrakten nach Ting