[Availability of new sources of nutrition].
D000596:Amino Acids / Q000032:analysis; D001688:Biological Products; D004044:Dietary Proteins; D005523:Food Supply; D005525:Food-Processing Industry; D006801:Humans; D008460:Meat; D009748:Nutrition Disorders / Q000517:prevention & control; D009749:Nutrition Surveys; D009747:Nutritional Physiological Phenomena; D009751:Nutritional Requirements; D010945:Plants, Edible; D013025:Glycine max; D013557:Switzerland; D015002:Yeast, Dried / Q000032:analysis; D015003:Yeasts / Q000032:analysis
D000596:Amino Acids; D001688:Biological Products; D004044:Dietary Proteins
Erschliessung neuer nahrungsquellen.