[Fats in human and animal nutrition: supply and utilization].
D000383:Agriculture; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D010367:Arachis; D002417:Cattle; D004041:Dietary Fats / Q000592:standards; D005523:Food Supply; D005525:Food-Processing Industry; D005602:France; D006801:Humans; D008383:Margarine; D009747:Nutritional Physiological Phenomena; D009821:Oils; D012639:Seeds; D013025:Glycine max; D013552:Swine
D004041:Dietary Fats; D009821:Oils; D008383:Margarine
Les corps gras dans l'alimentation humaine et animale: approvisionnement et utilisation.