Quantitative determination of sorbic acid in cheddar cheese by gas-liquid chromatography.
D001565:Benzoates / Q000032:analysis; D002208:Caproates / Q000032:analysis*; D002611:Cheese / Q000032:analysis*; D002849:Chromatography, Gas; D005069:Evaluation Studies as Topic; D005231:Fatty Acids, Unsaturated / Q000032:analysis / Q000302:isolation & purification; D005503:Food Additives / Q000032:analysis; D008722:Methods
D001565:Benzoates; D002208:Caproates; D005231:Fatty Acids, Unsaturated; D005503:Food Additives