[Use of luminescent-spectral analysis and chemical methods in the determination of freshness in fish].
D000818:Animals; D005399:Fishes; D005453:Fluorescence; D005504:Food Analysis; D005513:Food Inspection; D005519:Food Preservation; D008722:Methods; D013057:Spectrum Analysis
Ispol'zovanie liuminestsentno-spektral'nogo analiza i khimicheskikh metodov pri opredelenii svezhesti rby.