Studies on fungal nephrotoxicity. 2. Isolation of two nephrotoxic compounds from Penicillium viridicatum Westling: citrinin and oxalic acid.
D000821:Animal Feed; D000818:Animals; D005260:Female; D005419:Flavonoids / Q000302:isolation & purification / Q000633:toxicity*; D005506:Food Contamination; D005516:Food Microbiology; D007668:Kidney / Q000187:drug effects* / Q000473:pathology; D007674:Kidney Diseases / Q000139:chemically induced*; D007684:Kidney Tubules / Q000187:drug effects; D010070:Oxalates / Q000302:isolation & purification / Q000633:toxicity*; D010407:Penicillium / Q000032:analysis*; D051381:Rats; D013552:Swine; D003313:Zea mays
D005419:Flavonoids; D010070:Oxalates