Effects of pH, CO2, and buffering systems on lactic acid production in rat liver slices. SAM-TR-69-21.
D000818:Animals; D002021:Buffers; D002245:Carbon Dioxide; D006863:Hydrogen-Ion Concentration; D066298:In Vitro Techniques; D007773:Lactates / Q000378:metabolism*; D008099:Liver / Q000378:metabolism*; D051381:Rats
D002021:Buffers; D007773:Lactates; D002245:Carbon Dioxide