Characterization of a major allergen (cod). Observations on effect of denaturation on the allergenic activity.
D000418:Albumins; D000478:Alkylation; D000485:Allergens; D000595:Amino Acid Sequence; D000818:Animals; D004589:Electrophoresis, Disc; D005399:Fishes; D005512:Food Hypersensitivity; D006146:Guanidines; D006801:Humans; D006863:Hydrogen-Ion Concentration; D008623:Mercaptoethanol; D009124:Muscle Proteins; D010323:Passive Cutaneous Anaphylaxis; D011489:Protein Denaturation; D012260:Ribonucleases; D013057:Spectrum Analysis; D014508:Urea
D000418:Albumins; D000485:Allergens; D006146:Guanidines; D009124:Muscle Proteins; D008623:Mercaptoethanol; D014508:Urea; D012260:Ribonucleases