The biochemical properties of some yeast species of the Armenian SSR.
D001136:Armenia; D005285:Fermentation; D005638:Fruit; D012440:Saccharomyces / Q000254:growth & development / Q000302:isolation & purification / Q000378:metabolism; D013045:Species Specificity; D013696:Temperature; D014586:USSR; D014920:Wine; D015003:Yeasts / Q000254:growth & development / Q000302:isolation & purification* / Q000378:metabolism