Influence of dietary carbohydrate on duodenal lesions in the mouse.
D000818:Animals; D001361:Avitaminosis / Q000473:pathology*; D003677:Deficiency Diseases / Q000473:pathology; D004032:Diet; D004040:Dietary Carbohydrates; D004378:Duodenal Diseases / Q000453:epidemiology / Q000209:etiology* / Q000473:pathology; D004381:Duodenal Ulcer / Q000453:epidemiology / Q000209:etiology; D005260:Female; D005947:Glucose / Q000494:pharmacology; D006965:Hyperplasia / Q000453:epidemiology / Q000209:etiology; D007413:Intestinal Mucosa; D008297:Male; D051379:Mice; D010205:Pantothenic Acid; D013213:Starch / Q000494:pharmacology; D013223:Statistics as Topic; D013395:Sucrose / Q000494:pharmacology; D013997:Time Factors; D003313:Zea mays
D004040:Dietary Carbohydrates; D010205:Pantothenic Acid; D013395:Sucrose; D013213:Starch; D005947:Glucose