Effect of various short and long chain fatty acids on the dextran sulfate-low density lipoprotein interaction.
D001665:Binding Sites; D002498:Centrifugation; D055598:Chemical Phenomena; D002621:Chemistry; D003911:Dextrans; D005227:Fatty Acids; D006801:Humans; D008074:Lipoproteins / Q000097:blood*; D009994:Osmolar Concentration; D012964:Sodium; D012995:Solubility; D013431:Sulfates; D013499:Surface Properties
D003911:Dextrans; D005227:Fatty Acids; D008074:Lipoproteins; D013431:Sulfates; D012964:Sodium