[Postmortal changes in beef and their objective study].
D000818:Animals; D002417:Cattle; D004553:Electric Conductivity; D006863:Hydrogen-Ion Concentration; D008460:Meat / Q000592:standards*; D011180:Postmortem Changes; D013696:Temperature; D013997:Time Factors; D014867:Water
D014867:Water
Postmortale Veränderungen an Rindfleisch und deren Objektivierung.