The feeding value of rye for the growing chick: effect of enzyme supplements, antibiotics, autoclaving and geographical area of production.
D000821:Animal Feed; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D000900:Anti-Bacterial Agents; D002645:Chickens / Q000254:growth & development*; D004463:Ecology; D002523:Edible Grain; D004798:Enzymes; D006358:Hot Temperature; D013242:Sterilization; D014481:United States
D000900:Anti-Bacterial Agents; D004798:Enzymes