[Some peculiarities of providing expert opinion on meat from swine with pyobacillosis].
D000818:Animals; D005516:Food Microbiology; D008460:Meat; D013492:Suppuration / Q000382:microbiology; D013552:Swine; D013553:Swine Diseases / Q000382:microbiology*; D014586:USSR
Nekotorye osobennosti ékspertizy miasa svineĭ, bol'nykh piobatsillezom.