The beta-galactosidase system of Neurospora crassa. I. Purification and properties of the pH 4.2 enzyme.
D000596:Amino Acids / Q000032:analysis; D001120:Arginine / Q000032:analysis; D011232:Chemical Precipitation; D002852:Chromatography, Ion Exchange; D004586:Electrophoresis; D005696:Galactosidases / Q000302:isolation & purification*; D006358:Hot Temperature; D006863:Hydrogen-Ion Concentration; D008722:Methods; D009491:Neurospora / Q000201:enzymology*; D011489:Protein Denaturation; D000644:Quaternary Ammonium Compounds; D013431:Sulfates
D000596:Amino Acids; D000644:Quaternary Ammonium Compounds; D013431:Sulfates; D001120:Arginine; D005696:Galactosidases