The effect of dietary sucrose on the performance of marathon runners.
D000410:Alanine Transaminase / Q000097:blood; D001219:Aspartate Aminotransferases / Q000097:blood; D001786:Blood Glucose / Q000032:analysis; D004796:Clinical Enzyme Tests; D003327:Coronary Disease / Q000517:prevention & control; D003402:Creatine Kinase / Q000097:blood; D004032:Diet; D004040:Dietary Carbohydrates / Q000378:metabolism*; D005634:Fructose-Bisphosphate Aldolase / Q000097:blood; D006400:Hematocrit; D006801:Humans; D008297:Male; D009132:Muscles / Q000201:enzymology; D010806:Physical Education and Training; D005082:Physical Exertion; D011188:Potassium / Q000097:blood; D012709:Serum Albumin / Q000032:analysis; D012712:Serum Globulins / Q000032:analysis; D013178:Sports Medicine; D013395:Sucrose / Q000378:metabolism*
D001786:Blood Glucose; D004040:Dietary Carbohydrates; D012709:Serum Albumin; D012712:Serum Globulins; D013395:Sucrose; D001219:Aspartate Aminotransferases; D000410:Alanine Transaminase; D003402:Creatine Kinase; D005634:Fructose-Bisphosphate Aldolase; D011188:Potassium