Chromatographic purification, crystallization and study of vegetable L-alanine: 2-oxoglutarate-aminotransferase properties.
D000410:Alanine Transaminase / Q000302:isolation & purification*; D002848:Chromatography, DEAE-Cellulose; D002850:Chromatography, Gel; D003460:Crystallization; D010944:Plants / Q000201:enzymology*; D011773:Pyruvates / Q000096:biosynthesis; D012639:Seeds
D011773:Pyruvates; D000410:Alanine Transaminase