On the structural stability and solvent denaturation of proteins. I. Denaturation by the alcohols and glycols.
D000438:Alcohols; D055598:Chemical Phenomena; D002621:Chemistry; D002918:Chymotrypsin; D003580:Cytochromes; D004792:Enzyme Precursors; D006018:Glycols; D007700:Kinetics; D009124:Muscle Proteins; D009905:Optical Rotatory Dispersion; D011485:Protein Binding; D011489:Protein Denaturation; D011506:Proteins; D013053:Spectrophotometry; D013696:Temperature; D014961:X-Ray Diffraction
D000438:Alcohols; D003580:Cytochromes; D004792:Enzyme Precursors; D006018:Glycols; D009124:Muscle Proteins; D011506:Proteins; D002918:Chymotrypsin