[A hygienic study of "PIREF" (diethyl ether of pyrocarbonic acid) and the possibility of its use in the food industry].
D000311:Adrenal Glands / Q000187:drug effects; D000309:Adrenal Insufficiency / Q000139:chemically induced; D000410:Alanine Transaminase / Q000097:blood; D000818:Animals; D001205:Ascorbic Acid / Q000378:metabolism; D001219:Aspartate Aminotransferases / Q000097:blood; D002254:Carbonates / Q000633:toxicity*; D056486:Chemical and Drug Induced Liver Injury; D005503:Food Additives / Q000633:toxicity*; D005519:Food Preservation; D008099:Liver / Q000187:drug effects; D008297:Male; D051381:Rats; D014527:Uric Acid / Q000097:blood; D014920:Wine
D002254:Carbonates; D005503:Food Additives; D014527:Uric Acid; D001219:Aspartate Aminotransferases; D000410:Alanine Transaminase; D001205:Ascorbic Acid
Gigienicheskoe izuchenie PIREF (dietilovogo éfira pirougol'noĭ kisloty) i vozmozhnost'ego primeneniia v pishchevoĭ promyshlennosti.