Milk: its nutritional value at a low cost for people of all ages.
D000818:Animals; D002118:Calcium / Q000032:analysis; D003365:Costs and Cost Analysis; D004032:Diet; D002523:Edible Grain; D005223:Fats / Q000032:analysis; D005260:Female; D005504:Food Analysis; D005638:Fruit; D006801:Humans; D007785:Lactose / Q000032:analysis; D008297:Male; D008460:Meat; D008892:Milk / Q000032:analysis; D009747:Nutritional Physiological Phenomena; D009751:Nutritional Requirements; D010758:Phosphorus / Q000032:analysis; D011506:Proteins / Q000032:analysis; D012256:Riboflavin; D013831:Thiamine; D014675:Vegetables; D014801:Vitamin A; D014807:Vitamin D
D005223:Fats; D011506:Proteins; D014801:Vitamin A; D014807:Vitamin D; D010758:Phosphorus; D007785:Lactose; D002118:Calcium; D012256:Riboflavin; D013831:Thiamine