Effect of fat source and level on utilization of fat by young pigs.
D000367:Age Factors; D000821:Animal Feed / Q000032:analysis; D000818:Animals; D001835:Body Weight; D002079:Butter / Q000378:metabolism; D003059:Cocos; D004041:Dietary Fats / Q000378:metabolism*; D004044:Dietary Proteins / Q000378:metabolism; D004952:Esters / Q000378:metabolism; D005227:Fatty Acids / Q000378:metabolism; D050356:Lipid Metabolism; D000432:Methanol / Q000378:metabolism; D009821:Oils / Q000378:metabolism; D010087:Oxides; D013025:Glycine max; D013552:Swine / Q000254:growth & development / Q000378:metabolism*; D003313:Zea mays
D004041:Dietary Fats; D004044:Dietary Proteins; D004952:Esters; D005227:Fatty Acids; D009821:Oils; D010087:Oxides; D002079:Butter; D000432:Methanol