Studies of the structure of freezing point-depressing glycoproteins from an Antarctic fish.
D000409:Alanine / Q000032:analysis; D000596:Amino Acids / Q000032:analysis; D000613:Aminobutyrates / Q000032:analysis; D000812:Anhydrides; D000818:Animals; D002268:Carboxypeptidases; D055598:Chemical Phenomena; D002621:Chemistry; D002918:Chymotrypsin; D003080:Cold Temperature; D004187:Disaccharides / Q000032:analysis; D005399:Fishes; D005615:Freezing; D005696:Galactosidases; D006023:Glycoproteins / Q000097:blood*; D007931:Leucyl Aminopeptidase; D009844:Oligosaccharides / Q000032:analysis; D010084:Oxidation-Reduction; D010447:Peptide Hydrolases; D012972:Sodium Hydroxide; D013912:Threonine / Q000032:analysis; D014357:Trypsin
D000596:Amino Acids; D000613:Aminobutyrates; D000812:Anhydrides; D004187:Disaccharides; D006023:Glycoproteins; D009844:Oligosaccharides; D013912:Threonine; D012972:Sodium Hydroxide; D005696:Galactosidases; D002268:Carboxypeptidases; D010447:Peptide Hydrolases; D007931:Leucyl Aminopeptidase; D002918:Chymotrypsin; D014357:Trypsin; D000409:Alanine