Environmental control of fruitbody development in Boletus rubinellus in axenic culture.
D000362:Agar; D001487:Basidiomycota / Q000254:growth & development* / Q000378:metabolism; D002245:Carbon Dioxide; D003470:Culture Media; D004781:Environmental Exposure; D006813:Humidity; D006863:Hydrogen-Ion Concentration; D008027:Light; D010100:Oxygen; D013696:Temperature
D003470:Culture Media; D002245:Carbon Dioxide; D000362:Agar; D010100:Oxygen