[The effect of the temperature of fermentation on formation of higher alcohols by the yeast Saccharomyces carlsbergensis].
D000438:Alcohols / Q000096:biosynthesis*; D005285:Fermentation; D012440:Saccharomyces / Q000378:metabolism*; D013696:Temperature
D000438:Alcohols
Vliianie temperatury brozheniia na obrazovanie vysshykh spirtov drozhzhami Saccharomyces carlsbergensis.