Comparative studies on glutenins from different classes of wheat.
D000478:Alkylation; D011232:Chemical Precipitation; D004586:Electrophoresis; D005983:Glutens / Q000032:analysis; D009994:Osmolar Concentration; D010084:Oxidation-Reduction; D010940:Plant Proteins / Q000032:analysis*; D012965:Sodium Chloride; D013045:Species Specificity; D014908:Triticum / Q000032:analysis*
D010940:Plant Proteins; D012965:Sodium Chloride; D005983:Glutens