The evaluation of the field bean (Vicia Faba L.) in animal nutrition.
D000596:Amino Acids / Q000032:analysis; D000821:Animal Feed; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D002417:Cattle; D002645:Chickens; D005227:Fatty Acids / Q000032:analysis; D008239:Lysine / Q000032:analysis; D008892:Milk; D009821:Oils / Q000032:analysis; D010940:Plant Proteins / Q000032:analysis; D010945:Plants, Edible / Q000032:analysis; D013552:Swine; D014131:Trace Elements / Q000032:analysis; D014815:Vitamins / Q000032:analysis
D000596:Amino Acids; D005227:Fatty Acids; D009821:Oils; D010940:Plant Proteins; D014131:Trace Elements; D014815:Vitamins; D008239:Lysine