Tolerance of bacteria to high concentrations of NaCl and glycerol in the growth medium.
When compared at similar levels of water activity, glycerol was more inhibitory than sodium chloride to relatively salt-tolerant bacteria and less inhibitory than salt to salt-sensitive species.
D001419:Bacteria / Q000187:drug effects* / Q000254:growth & development; D001431:Bacteriological Techniques; D003014:Clostridium botulinum / Q000187:drug effects; D003016:Clostridium perfringens / Q000187:drug effects; D003470:Culture Media; D004352:Drug Resistance, Microbial; D005990:Glycerol / Q000494:pharmacology*; D008826:Microbial Sensitivity Tests; D012965:Sodium Chloride / Q000494:pharmacology*; D013045:Species Specificity
D003470:Culture Media; D012965:Sodium Chloride; D005990:Glycerol