A thin layer electrophoresis method for the concentration and separation of coloured substances from beet juice.
D000362:Agar; D001205:Ascorbic Acid; D003720:Densitometry; D004586:Electrophoresis; D008722:Methods; D010860:Pigments, Biological / Q000032:analysis*; D014238:Trichloroacetic Acid; D014675:Vegetables
D010860:Pigments, Biological; D014238:Trichloroacetic Acid; D000362:Agar; D001205:Ascorbic Acid