Effect of reducing soybean protein solubility by dry heat on the protein utilization of young lambs.
D000818:Animals; D005227:Fatty Acids / Q000032:analysis; D005260:Female; D006358:Hot Temperature; D009355:Neomycin / Q000494:pharmacology; D009584:Nitrogen / Q000378:metabolism*; D012756:Sheep / Q000254:growth & development; D013025:Glycine max
D005227:Fatty Acids; D009355:Neomycin; D009584:Nitrogen