[Content of thiamine and total and free vitamin B6 in buckwheat and roasted buckwheat groats].
D002523:Edible Grain / Q000032:analysis*; D005525:Food-Processing Industry; D006358:Hot Temperature; D011736:Pyridoxine / Q000032:analysis*; D013831:Thiamine / Q000032:analysis*
D011736:Pyridoxine; D013831:Thiamine
Zawartość tiaminy oraz całkowitej i wolnej witaminy B6 w gryce i prazonej kaszy gryczanej.