States of amino acid residues in proteins. XV. Ethyl-morpholinylpropyl-carbodiimide for modification of carboxyl groups in proteins.
D000596:Amino Acids / Q000032:analysis*; D001414:Bacitracin / Q000032:analysis; D055598:Chemical Phenomena; D002621:Chemistry; D005998:Glycine; D006146:Guanidines; D006863:Hydrogen-Ion Concentration; D007094:Imides; D007202:Indicators and Reagents; D007328:Insulin / Q000032:analysis; D009113:Muramidase / Q000032:analysis; D011506:Proteins / Q000032:analysis*
D000596:Amino Acids; D006146:Guanidines; D007094:Imides; D007202:Indicators and Reagents; D007328:Insulin; D011506:Proteins; D001414:Bacitracin; D009113:Muramidase; D005998:Glycine