[Enzymatic iodination of proteins. 2. Formation of an intermediary peroxidase-halogen compound].
D002499:Centrifugation, Density Gradient; D055598:Chemical Phenomena; D002621:Chemistry; D002850:Chromatography, Gel; D002854:Chromatography, Paper; D007454:Iodides; D007455:Iodine; D007456:Iodine Isotopes; D010544:Peroxidases; D010545:Peroxides; D010944:Plants / Q000201:enzymology*; D013237:Stereoisomerism; D013954:Thyroglobulin; D014443:Tyrosine
D007454:Iodides; D007456:Iodine Isotopes; D010545:Peroxides; D014443:Tyrosine; D013954:Thyroglobulin; D007455:Iodine; D010544:Peroxidases
Iodation des protéines par voie enzymatique. 2. Formation d'un composé intermédiaire peroxydase-halogène.