The fatty acid composition in serum of norwegian vegetarians.
D000328:Adult; D000818:Animals; D001095:Arachidonic Acids; D002784:Cholesterol / Q000097:blood*; D002849:Chromatography, Gas; D002855:Chromatography, Thin Layer; D014676:Diet, Vegetarian; D004041:Dietary Fats; D005227:Fatty Acids / Q000097:blood*; D005230:Fatty Acids, Nonesterified / Q000097:blood; D006801:Humans; D008041:Linoleic Acids; D008297:Male; D008722:Methods; D008875:Middle Aged; D008892:Milk; D009664:Norway; D010743:Phospholipids / Q000097:blood*; D014280:Triglycerides / Q000097:blood*
D001095:Arachidonic Acids; D004041:Dietary Fats; D005227:Fatty Acids; D005230:Fatty Acids, Nonesterified; D008041:Linoleic Acids; D010743:Phospholipids; D014280:Triglycerides; D002784:Cholesterol