Physical and chemical studies on glycoproteins. II. Isolation and characterization of oligosaccharides from porcine submaxillary glycoproteins.
D000818:Animals; D000941:Antigens; D055598:Chemical Phenomena; D002621:Chemistry; D002845:Chromatography; D002852:Chromatography, Ion Exchange; D002854:Chromatography, Paper; D002855:Chromatography, Thin Layer; D005643:Fucose; D005690:Galactose; D006023:Glycoproteins; D006385:Hemagglutination Inhibition Tests; D006595:Hexosamines; D006801:Humans; D008961:Models, Structural; D009438:Neuraminic Acids; D009844:Oligosaccharides / Q000302:isolation & purification; D013363:Submandibular Gland; D013552:Swine
D000941:Antigens; D006023:Glycoproteins; D006595:Hexosamines; D009438:Neuraminic Acids; D009844:Oligosaccharides; D005643:Fucose; D005690:Galactose