Nutritional studies of a flagellated protozoan Hexamita inflata from the Canadian oyster, Crassostrea virginica.
D000818:Animals; D003470:Culture Media; D004530:Egg Yolk; D056890:Eukaryota / Q000254:growth & development / Q000378:metabolism*; D005260:Female; D006863:Hydrogen-Ion Concentration; D008041:Linoleic Acids / Q000378:metabolism; D050356:Lipid Metabolism; D008974:Mollusca; D012965:Sodium Chloride / Q000494:pharmacology; D013696:Temperature
D003470:Culture Media; D008041:Linoleic Acids; D012965:Sodium Chloride