Deuterium isotope effects in the fermentation of hexoses to ethanol by Saccharomyces cerevisiae. II. A steady-state kinetic analysis of the isotopic composition of the methyl group of ethanol in an isotopic mirror fermentation experiment.
D003201:Computers; D003903:Deuterium; D005285:Fermentation; D005632:Fructose / Q000378:metabolism; D005947:Glucose / Q000378:metabolism; D006019:Glycolysis; D006600:Hexosephosphates / Q000378:metabolism*; D006601:Hexoses / Q000378:metabolism*; D007700:Kinetics; D008358:Mannose / Q000378:metabolism; D011773:Pyruvates / Q000378:metabolism; D012440:Saccharomyces / Q000378:metabolism*
D006600:Hexosephosphates; D006601:Hexoses; D011773:Pyruvates; D005632:Fructose; D003903:Deuterium; D005947:Glucose; D008358:Mannose