[On the theobromine and theophylline content of raw coffee and tea].
D002855:Chromatography, Thin Layer; D003069:Coffee / Q000032:analysis*; D008722:Methods; D013057:Spectrum Analysis; D013662:Tea / Q000032:analysis*; D013805:Theobromine / Q000032:analysis*; D013806:Theophylline / Q000032:analysis*
D003069:Coffee; D013662:Tea; D013806:Theophylline; D013805:Theobromine
Zum Theobromin- und Theophyllingehalt von Rohkaffee und Tee.