Isolation and properties of proinsulin, intermediate forms, and other minor components from crystalline bovine insulin.
D000596:Amino Acids / Q000032:analysis; D000818:Animals; D002241:Carbohydrates / Q000032:analysis; D002417:Cattle; D002845:Chromatography; D002850:Chromatography, Gel; D003920:Diabetes Mellitus / Q000378:metabolism; D004586:Electrophoresis; D004589:Electrophoresis, Disc; D005782:Gels; D006801:Humans; D007106:Immune Sera; D007328:Insulin / Q000032:analysis / Q000096:biosynthesis / Q000302:isolation & purification*; D008722:Methods; D008970:Molecular Weight; D010455:Peptides; D014357:Trypsin
D000596:Amino Acids; D002241:Carbohydrates; D005782:Gels; D007106:Immune Sera; D007328:Insulin; D010455:Peptides; D014357:Trypsin