[Study of carbohydrate compounds in whey. 2. Identification and quantitation of glycopeptides in whey protein].
D000606:Amino Sugars / Q000032:analysis*; D000818:Animals; D002364:Caseins / Q000032:analysis*; D002854:Chromatography, Paper; D005260:Female; D005643:Fucose / Q000032:analysis*; D005690:Galactose / Q000032:analysis*; D005944:Glucosamine / Q000032:analysis*; D006595:Hexosamines / Q000032:analysis*; D006601:Hexoses / Q000032:analysis*; D006801:Humans; D008358:Mannose / Q000032:analysis*; D008892:Milk / Q000032:analysis*; D008895:Milk, Human / Q000032:analysis*; D011247:Pregnancy
D000606:Amino Sugars; D002364:Caseins; D006595:Hexosamines; D006601:Hexoses; D005643:Fucose; D005944:Glucosamine; D008358:Mannose; D005690:Galactose