Correlation of lags in the utilization of mixed sugars in continuous fermentation.
D003470:Culture Media; D005285:Fermentation; D005947:Glucose / Q000378:metabolism*; D007709:Klebsiella / Q000378:metabolism*; D008320:Maltose / Q000378:metabolism*; D008722:Methods; D013997:Time Factors
D003470:Culture Media; D008320:Maltose; D005947:Glucose