[New data on fungal contaminants of food products. 1. Action of their toxins at the level of the living cell. 2. Factors favoring contamination--planned prevention].
D000348:Aflatoxins; D001230:Aspergillus / Q000472:pathogenicity; D003585:Cell Biology; D055598:Chemical Phenomena; D002621:Chemistry; D005506:Food Contamination / Q000517:prevention & control; D005658:Fungi / Q000302:isolation & purification*; D008854:Microscopy, Electron; D009183:Mycotoxins
D000348:Aflatoxins; D009183:Mycotoxins
Données récentes sur les contaminants fongiques des produits vivriers. 1. Action de leurs toxines au niveau de la cellule vivante. 2. Facteurs favorisant la contamination--prophylaxies envisagées.