Amino acid composition of gluten fractions.
D000409:Alanine / Q000032:analysis; D000596:Amino Acids / Q000032:analysis*; D001120:Arginine / Q000032:analysis; D001224:Aspartic Acid / Q000032:analysis; D011232:Chemical Precipitation; D003956:Dialysis; D005971:Glutamates / Q000032:analysis; D005983:Glutens / Q000032:analysis*; D005998:Glycine / Q000032:analysis; D006863:Hydrogen-Ion Concentration; D008239:Lysine / Q000032:analysis; D008278:Magnesium Sulfate; D010206:Papain; D011392:Proline / Q000032:analysis; D012459:Salicylates; D013431:Sulfates; D013447:Sulfites; D013912:Threonine / Q000032:analysis; D014364:Tryptophan / Q000032:analysis
D000596:Amino Acids; D005971:Glutamates; D012459:Salicylates; D013431:Sulfates; D013447:Sulfites; D013912:Threonine; D001224:Aspartic Acid; D008278:Magnesium Sulfate; D005983:Glutens; D014364:Tryptophan; D001120:Arginine; D011392:Proline; D010206:Papain; D008239:Lysine; D000409:Alanine; D005998:Glycine