[Effect of ingestion of saturated and unsaturated fat on blood coagulation and fibrinolysis in relation to age].
D000293:Adolescent; D000328:Adult; D000368:Aged; D001161:Arteriosclerosis / Q000209:etiology*; D001777:Blood Coagulation; D001780:Blood Coagulation Tests; D004041:Dietary Fats; D005224:Fats, Unsaturated; D005230:Fatty Acids, Nonesterified; D005342:Fibrinolysis; D006801:Humans; D008055:Lipids / Q000097:blood; D008297:Male; D008875:Middle Aged
D004041:Dietary Fats; D005224:Fats, Unsaturated; D005230:Fatty Acids, Nonesterified; D008055:Lipids
Vliv pozití nasyceného a nenasyceného tuku na hemokaagulaci a fibrinolýzu ve vztahu k vĕku.