[Microorganism content of aerated hay].
D000190:Actinomyces / Q000254:growth & development / Q000302:isolation & purification; D000388:Air; D000821:Animal Feed; D001419:Bacteria / Q000254:growth & development / Q000302:isolation & purification*; D003470:Culture Media; D005516:Food Microbiology; D005519:Food Preservation; D005658:Fungi / Q000254:growth & development / Q000302:isolation & purification; D006109:Poaceae / Q000032:analysis; D013045:Species Specificity; D013696:Temperature; D014867:Water / Q000032:analysis
D003470:Culture Media; D014867:Water
Untersuchungen über den Mikroorganismenbesatz von belüftetem Heu.