Chemical modification of wheat gluten with hydrazine.
D000577:Amides; D055598:Chemical Phenomena; D002621:Chemistry; D004121:Dimethyl Sulfoxide; D005983:Glutens; D006834:Hydrazines; D009994:Osmolar Concentration; D012997:Solvents; D013696:Temperature; D014908:Triticum; D014867:Water
D000577:Amides; D006834:Hydrazines; D012997:Solvents; D014867:Water; D005983:Glutens; D004121:Dimethyl Sulfoxide