Human milk lipids. II. The influence of dietary carbohydrates and fat on the fatty acids of mature milk. A study in four ethnic groups.
D000351:Africa, Eastern; D001741:Black or African American; D001211:Asia, Western; D044383:Black People; D055598:Chemical Phenomena; D002621:Chemistry; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D005007:Ethnology; D005227:Fatty Acids; D006801:Humans; D008041:Linoleic Acids; D008895:Milk, Human; D009749:Nutrition Surveys; D010169:Palmitic Acids
D004040:Dietary Carbohydrates; D004041:Dietary Fats; D005227:Fatty Acids; D008041:Linoleic Acids; D010169:Palmitic Acids