The effect of dietary copper on the structure and physical properties of adipose tissue triglycerides in pigs.
D000273:Adipose Tissue / Q000378:metabolism*; D000818:Animals; D001415:Back; D055598:Chemical Phenomena; D002621:Chemistry; D002627:Chemistry, Physical; D002849:Chromatography, Gas; D002855:Chromatography, Thin Layer; D003300:Copper; D004032:Diet; D005224:Fats, Unsaturated / Q000378:metabolism; D005227:Fatty Acids / Q000378:metabolism; D008049:Lipase; D009829:Oleic Acids / Q000378:metabolism; D010179:Pancreas / Q000201:enzymology; D012835:Silver Nitrate; D013229:Stearic Acids / Q000378:metabolism; D013552:Swine; D013696:Temperature; D014280:Triglycerides / Q000378:metabolism*
D005224:Fats, Unsaturated; D005227:Fatty Acids; D009829:Oleic Acids; D013229:Stearic Acids; D014280:Triglycerides; D003300:Copper; D012835:Silver Nitrate; D008049:Lipase
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