[Experimental studies on the nutritive value of fermented soy beans. 3].
D000818:Animals; D005285:Fermentation; D005504:Food Analysis; D051379:Mice; D009747:Nutritional Physiological Phenomena; D010455:Peptides / Q000032:analysis*; D051381:Rats; D013025:Glycine max
D010455:Peptides