[On the biogenesis of aromatic substances of grape juice and wine].
D002849:Chromatography, Gas; D005504:Food Analysis; D005638:Fruit; D066298:In Vitro Techniques; D009747:Nutritional Physiological Phenomena / Q000502:physiology*; D014920:Wine
Zur Biogenese der Aromastoffe des Traubenmostes und des Weines.