[On the simultaneous quantitative differentiation of heated protein with indirect hemagglutination].
D000818:Animals; D005503:Food Additives; D005513:Food Inspection; D006386:Hemagglutination Tests; D006358:Hot Temperature; D007106:Immune Sera; D008460:Meat; D011506:Proteins / Q000378:metabolism*; D012756:Sheep
D005503:Food Additives; D007106:Immune Sera; D011506:Proteins
Uber die zugleich quantitative Differenzierung von erhitztem Eiweiss mittels der indirekten Hämagglutination.