Fatty acid distribution of triglycerides determined by deacylation with methyl magnesium bromide.
D000818:Animals; D001965:Bromides; D002079:Butter; D002335:Carnivora; D002849:Chromatography, Gas; D002855:Chromatography, Thin Layer; D005223:Fats; D005227:Fatty Acids / Q000032:analysis*; D005989:Glycerides / Q000032:analysis*; D066298:In Vitro Techniques; D008274:Magnesium; D009821:Oils; D014280:Triglycerides / Q000032:analysis
D001965:Bromides; D005223:Fats; D005227:Fatty Acids; D005989:Glycerides; D009821:Oils; D014280:Triglycerides; D002079:Butter; D008274:Magnesium