Effect of holding condition on the development of Salmonellae in artificially inoculated hens' eggs.
D000818:Animals; D004531:Eggs; D004777:Environment; D005453:Fluorescence; D005506:Food Contamination; D005511:Food Handling; D011201:Poultry Diseases / Q000517:prevention & control; D012475:Salmonella; D012481:Salmonella Infections, Animal / Q000517:prevention & control