Effects of long-chain mono- and dicarboxylic acids on the pteridine requirement of Crithidia.
D001095:Arachidonic Acids / Q000494:pharmacology*; D003998:Dicarboxylic Acids / Q000494:pharmacology; D056890:Eukaryota / Q000378:metabolism*; D005227:Fatty Acids / Q000494:pharmacology*; D008041:Linoleic Acids / Q000494:pharmacology*; D009829:Oleic Acids / Q000494:pharmacology*; D011621:Pteridines / Q000378:metabolism*; D013501:Surface-Active Agents
D001095:Arachidonic Acids; D003998:Dicarboxylic Acids; D005227:Fatty Acids; D008041:Linoleic Acids; D009829:Oleic Acids; D011621:Pteridines; D013501:Surface-Active Agents