Purification and characterization of phytochrome from oat seedlings.
D000596:Amino Acids / Q000032:analysis; D002845:Chromatography; D002523:Edible Grain / Q000032:analysis*; D004586:Electrophoresis; D066298:In Vitro Techniques; D010860:Pigments, Biological / Q000032:analysis*; D012639:Seeds; D013053:Spectrophotometry
D000596:Amino Acids; D010860:Pigments, Biological