[Investigation of the high molecular fraction (core) of the tryptic hydrolysate of ovalbumin].
D055598:Chemical Phenomena; D002621:Chemistry; D002850:Chromatography, Gel; D002852:Chromatography, Ion Exchange; D006023:Glycoproteins / Q000032:analysis; D006863:Hydrogen-Ion Concentration; D008970:Molecular Weight; D010047:Ovalbumin / Q000032:analysis; D010455:Peptides / Q000032:analysis*; D011134:Polysaccharides / Q000032:analysis*; D011492:Protein Hydrolysates; D012997:Solvents; D013440:Sulfides; D014357:Trypsin
D006023:Glycoproteins; D010455:Peptides; D011134:Polysaccharides; D011492:Protein Hydrolysates; D012997:Solvents; D013440:Sulfides; D010047:Ovalbumin; D014357:Trypsin
Issledovanie vysokomolekuliarnoĭ fraktsii tripiticheskogo gidrolizata iaichnogo al'bumina (fraktsii T-1)