Thin-layer chromatography of hydroxamic acids.
The separation of very short-chain from long-chain fatty acyl hydroxamates by thin-layer chromatography is described. The detection limit was 2 micrograms.
D002855:Chromatography, Thin Layer; D005227:Fatty Acids / Q000032:analysis*; D006877:Hydroxamic Acids / Q000032:analysis*; D008722:Methods
D005227:Fatty Acids; D006877:Hydroxamic Acids