title: Ethanolamine phosphoglycerides: effect on the properties of myelinoid lecithin water systems.
abstract: The amount of swelling solution trapped when mixtures of ethanolamine and choline phosphoglycerides were dispersed in 0.145M glucose-C(14) is dependent on, but not linearly related to, the amount of ethanolamine phosphoglyceride in the mixture. The leakage of swelling solution out of such myelinoid lipid-water dispersions was, however, linearly related to the proportion of ethanolamine phosphoglyceride.
mesh_terms: D055598:Chemical Phenomena; D002627:Chemistry, Physical; D002855:Chromatography, Thin Layer; D005947:Glucose; D008567:Membranes, Artificial; D010539:Permeability; D010713:Phosphatidylcholines; D010714:Phosphatidylethanolamines
chemical_list: D008567:Membranes, Artificial; D010713:Phosphatidylcholines; D010714:Phosphatidylethanolamines; D005947:Glucose