The effect of temperature on the inhibition of trout, carp and human red cell hexokinase by triethyltin bromide.
D000818:Animals; D002347:Carps / Q000097:blood*; D003530:Cyprinidae / Q000097:blood*; D004912:Erythrocytes / Q000201:enzymology*; D006593:Hexokinase / Q000037:antagonists & inhibitors* / Q000097:blood; D066298:In Vitro Techniques; D007700:Kinetics; D012487:Salmonidae / Q000097:blood*; D013696:Temperature; D014220:Trialkyltin Compounds / Q000494:pharmacology*; D014267:Triethyltin Compounds / Q000494:pharmacology*; D014337:Trout / Q000097:blood*
D014220:Trialkyltin Compounds; D014267:Triethyltin Compounds; D006593:Hexokinase; C026405:bromotriethylstannane