Interaction between starch and lipoprotein components.
D000681:Amylases / Q000097:blood*; D000688:Amylose; D011232:Chemical Precipitation; D002850:Chromatography, Gel; D005189:False Positive Reactions; D006493:Heparin; D006801:Humans; D007455:Iodine; D008074:Lipoproteins / Q000097:blood*; D008970:Molecular Weight; D013213:Starch
D008074:Lipoproteins; D013213:Starch; D006493:Heparin; D000688:Amylose; D007455:Iodine; D000681:Amylases