title: Flocculants for recovery of food-borne viruses.
abstract: The procedure described permits comparison of polyelectrolytes for their ability to flocculate food solids and thus enable filtration for recovery of food-borne viruses.
mesh_terms: D000818:Animals; D002417:Cattle; D004573:Electrolytes; D005427:Flocculation; D005516:Food Microbiology; D008460:Meat; D008828:Microbiological Techniques; D010125:Ostreidae / Q000382:microbiology; D017955:Poliovirus / Q000302:isolation & purification; D012087:Reoviridae / Q000302:isolation & purification; D014780:Viruses / Q000302:isolation & purification*
chemical_list: D004573:Electrolytes