title: [Sanitary-bacteriological characteristics of industrial areas for processing shrimp meat].
mesh_terms: D033364:Decapoda; D005396:Fish Products; D005516:Food Microbiology; D005525:Food-Processing Industry; D012426:Russia; D014871:Water Microbiology
vernacular_title: Sanitarno-bakteriologicheskaia kharakteristika raĭonov promysla i proizvodstva miasa krevetki.