Contamination of food plants and plant products with bacteria of public health significance.
D000818:Animals; D001419:Bacteria / Q000254:growth & development; D001906:Botulism / Q000209:etiology; D002099:Cacao; D003059:Cocos / Q000382:microbiology; D003212:Condiments; D005243:Feces; D005308:Fertilizers; D005511:Food Handling; D005516:Food Microbiology; D005519:Food Preservation; D005638:Fruit; D006801:Humans; D019684:Magnoliopsida; D012480:Salmonella Infections / Q000209:etiology; D012988:Soil Microbiology; D014675:Vegetables; D014871:Water Microbiology
D005308:Fertilizers