Diet, nutrition, and cancer. Executive summary of the report of the committee on Diet, Nutrition, and Cancer. Assembly of Life Sciences, National Research Council.
D000428:Alcohol Drinking; D000818:Animals; D001943:Breast Neoplasms / Q000209:etiology; D002791:Cholesterol, Dietary / Q000032:analysis; D003043:Cocarcinogenesis; D004032:Diet; D004041:Dietary Fats / Q000009:adverse effects / Q000032:analysis; D004043:Dietary Fiber / Q000494:pharmacology; D004044:Dietary Proteins / Q000008:administration & dosage; D002149:Energy Intake; D005231:Fatty Acids, Unsaturated / Q000032:analysis; D006801:Humans; D007414:Intestinal Neoplasms / Q000209:etiology; D008297:Male; D008903:Minerals / Q000502:physiology; D009307:National Academy of Sciences, U.S.; D009369:Neoplasms / Q000209:etiology*; D009747:Nutritional Physiological Phenomena; D011471:Prostatic Neoplasms / Q000209:etiology; D014481:United States; D014815:Vitamins / Q000502:physiology
D002791:Cholesterol, Dietary; D004041:Dietary Fats; D004043:Dietary Fiber; D004044:Dietary Proteins; D005231:Fatty Acids, Unsaturated; D008903:Minerals; D014815:Vitamins