A comparison of the effects of cholesterol and 25-hydroxycholesterol on egg yolk lecithin liposomes: spin label studies.
D002784:Cholesterol / Q000494:pharmacology*; D003497:Cyclic N-Oxides; D004578:Electron Spin Resonance Spectroscopy; D006888:Hydroxycholesterols / Q000494:pharmacology*; D008051:Lipid Bilayers; D008081:Liposomes; D008560:Membrane Fluidity / Q000187:drug effects; D010713:Phosphatidylcholines; D013113:Spin Labels
D003497:Cyclic N-Oxides; D006888:Hydroxycholesterols; D008051:Lipid Bilayers; D008081:Liposomes; D010713:Phosphatidylcholines; D013113:Spin Labels; C037404:12-doxylstearic acid; C005072:5-doxylstearic acid; C032363:16-nitroxystearic acid; C007997:25-hydroxycholesterol; D002784:Cholesterol; C003959:TEMPO