[Ketosis and acetonemia in alcoholic intoxication and the effect of teturam. Possible causes and mechanisms of development].
D000096:Acetone / Q000097:blood*; D000138:Acidosis / Q000209:etiology*; D000435:Alcoholic Intoxication / Q000150:complications*; D000445:Aldehyde Oxidoreductases / Q000037:antagonists & inhibitors; D000818:Animals; D002784:Cholesterol / Q000032:analysis; D002952:Citric Acid Cycle; D004041:Dietary Fats / Q000008:administration & dosage; D004221:Disulfiram / Q000494:pharmacology / Q000627:therapeutic use*; D000431:Ethanol / Q000037:antagonists & inhibitors; D005230:Fatty Acids, Nonesterified / Q000032:analysis; D006801:Humans; D006949:Hyperlipidemias / Q000209:etiology; D007662:Ketosis / Q000209:etiology*; D008099:Liver / Q000032:analysis; D051379:Mice; D051381:Rats; D013375:Substance Withdrawal Syndrome / Q000378:metabolism; D013552:Swine; D014280:Triglycerides / Q000032:analysis
D004041:Dietary Fats; D005230:Fatty Acids, Nonesterified; D014280:Triglycerides; D000096:Acetone; D000431:Ethanol; D002784:Cholesterol; D000445:Aldehyde Oxidoreductases; D004221:Disulfiram
Ketoz i atsetonemiia pri alkogol'noĭ intoksikatsii i deĭstvii teturama. vozmozhnye prichiny i mekhanizmy razvitiia.