title: [The role of carbohydrate groups in IgM. VIII. The effect of treatment of IgM with acids on the subsequent action of glycosidases and endogenous proteinases].
abstract: Exposure of IgM to acidic medium (pH approximately 3, 30 min, at 20 degrees) and subsequent returning to neutral conditions leads to irreversible changes in the state of the molecule. This results in the loss of IgM accessibility for the action of glycosidases and, at the same time, makes it more susceptible to the action of proteinases. Both effects are thought to be due to an irreversible conformational rearrangement of IgM in acidic medium.
mesh_terms: D002847:Chromatography, Agarose; D002850:Chromatography, Gel; D010450:Endopeptidases; D006026:Glycoside Hydrolases; D006801:Humans; D006851:Hydrochloric Acid; D006863:Hydrogen-Ion Concentration; D006868:Hydrolysis; D007075:Immunoglobulin M / Q000032:analysis*; D009844:Oligosaccharides / Q000032:analysis*; D011487:Protein Conformation
chemical_list: D007075:Immunoglobulin M; D009844:Oligosaccharides; D006026:Glycoside Hydrolases; D010450:Endopeptidases; D006851:Hydrochloric Acid
vernacular_title: Rol' uglevodnykh grupp v immunoglobulinakh M. VIII. Vliianie kislotnoĭ obrabotki IgM na posleduiushchee deĭstvie na nego glikozidaz i éndogennykh proteinaz.