Properties of three creatine kinases MM from porcine skeletal muscle.
The properties of three fractions (FI, FII, and FIII) of porcine creatine kinase MM, which have been isolated by isoelectric focusing, were compared. Sugars were not detected in them. Their carboxyl-terminal sequences were identical and were determined to be -Thr-Lys by digestion with carboxypeptidases A and B. Immunodiffusion and competitive radioimmunoassay could not differentiate the three fractions from one another. Their amino-terminal sequences revealed that they had different primary structures. At residue 1, although all the three fractions had Pro, FI and FIII had an additional amino acid, Ser. At residue 23, only FI had Leu in addition to Ser, the amino acid common to the three fractions. These results indicate that differences among the three fractions of porcine creatine kinase MM are based on differences in the primary structures of the subunits in their dimer structures, and confirm the conclusion that FII is a homodimer and FI and FIII are heterodimers, which was reported in the preceding paper [Takasawa, T. & Shiokawa, H. (1983) J. Biochem. 93, 383-388].
D000595:Amino Acid Sequence; D000818:Animals; D000936:Antigen-Antibody Complex; D002241:Carbohydrates / Q000032:analysis; D002268:Carboxypeptidases; D003402:Creatine Kinase / Q000378:metabolism*; D007106:Immune Sera; D005779:Immunodiffusion; D007527:Isoenzymes; D007700:Kinetics; D009132:Muscles / Q000201:enzymology*; D010446:Peptide Fragments / Q000032:analysis; D013552:Swine
D000936:Antigen-Antibody Complex; D002241:Carbohydrates; D007106:Immune Sera; D007527:Isoenzymes; D010446:Peptide Fragments; D003402:Creatine Kinase; D002268:Carboxypeptidases