Nutrition of the cancer patient.
D000855:Anorexia / Q000150:complications; D001205:Ascorbic Acid / Q000378:metabolism; D002100:Cachexia / Q000150:complications; D064420:Drug-Related Side Effects and Adverse Reactions; D004750:Enteral Nutrition; D005260:Female; D006801:Humans; D050356:Lipid Metabolism; D008297:Male; D008903:Minerals / Q000378:metabolism; D009369:Neoplasms / Q000150:complications* / Q000378:metabolism / Q000628:therapy; D009748:Nutrition Disorders / Q000209:etiology* / Q000276:immunology; D010288:Parenteral Nutrition; D011736:Pyridoxine / Q000378:metabolism; D012709:Serum Albumin / Q000378:metabolism; D013651:Taste Disorders / Q000209:etiology; D013831:Thiamine / Q000378:metabolism; D014801:Vitamin A / Q000378:metabolism
D008903:Minerals; D012709:Serum Albumin; D014801:Vitamin A; D011736:Pyridoxine; D001205:Ascorbic Acid; D013831:Thiamine