[Nutrition--a factor in preventing arteriosclerosis, coronary disease and blood coagulation disorders. II. The effect of nutritional imbalance on atherogenesis and the blood coagulation system].
The presented data show that nourishment balanced with respect to fats, carbohydrates, proteins and also containing the necessary vitamins, mineral, salts and microelements is an effective way of prevention and treatment of atherosclerosis and its complications as well as of restoration and preservation of the function of anticoagulative system when its failure is caused by disbalanced food.
D000375:Aging; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D001161:Arteriosclerosis / Q000209:etiology / Q000503:physiopathology / Q000517:prevention & control*; D001777:Blood Coagulation; D001778:Blood Coagulation Disorders / Q000209:etiology / Q000503:physiopathology / Q000517:prevention & control*; D003327:Coronary Disease / Q000209:etiology / Q000503:physiopathology / Q000517:prevention & control*; D004036:Diet, Atherogenic; D004040:Dietary Carbohydrates / Q000378:metabolism; D004041:Dietary Fats / Q000378:metabolism; D004044:Dietary Proteins / Q000378:metabolism; D005260:Female; D005342:Fibrinolysis; D006801:Humans; D050356:Lipid Metabolism; D008297:Male; D009748:Nutrition Disorders / Q000150:complications*; D009747:Nutritional Physiological Phenomena; D051381:Rats; D013927:Thrombosis / Q000209:etiology / Q000503:physiopathology / Q000517:prevention & control; D014131:Trace Elements / Q000378:metabolism
D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins; D014131:Trace Elements
Pitanie--faktor profilaktiki ateroskleroza, koronarnoĭ bolezni i narusheniia sistemy svertyvaniia krovi. II. Vliianie alimentarnogo disbalansa na aterogenez i sistemu svertyvaniia krovi.