Dekkera anomala sp. nov., the teleomorph of Brettanomyces anomalus, recovered from spoiled soft drinks.
A new ascogenous yeast species, Dekkera anomala, is described. The strains studied were isolated from spoiled soft drinks. This species differs morphologically and physiologically from the species presently accepted in the genus Dekkera by the formation of blastese and the ability to ferment lactose.
D001628:Beverages; D001758:Blastomyces / Q000145:classification / Q000302:isolation & purification*; D002253:Carbonated Beverages; D005516:Food Microbiology; D015003:Yeasts / Q000145:classification / Q000302:isolation & purification