[Molecular characterization of peroxidase (EC 1.11.1.7) from the rat intestine].
Peroxidase partially purified from rat intestine exhibited a tendency to aggregate which was inversely related to I values of the medium. This enzyme preparation showed an optimum pH 7.5-9.0 and was inhibited by excess H2O2 and Fe complexing agents.
D000818:Animals; D001464:Barium; D017609:Barium Compounds; D002712:Chlorides; D002850:Chromatography, Gel; D006861:Hydrogen Peroxide / Q000494:pharmacology; D006863:Hydrogen-Ion Concentration; D007422:Intestines / Q000201:enzymology*; D008970:Molecular Weight; D010544:Peroxidases / Q000032:analysis* / Q000037:antagonists & inhibitors; D011487:Protein Conformation; D051381:Rats
D017609:Barium Compounds; D002712:Chlorides; C024986:barium chloride; D001464:Barium; D006861:Hydrogen Peroxide; D010544:Peroxidases
Caratterizzazione molecolare della perossidasi (EC 1.11.1.7) di intestino di ratto.