[Evaluation of the degree of protein hydrolysis in vitro].
D000418:Albumins / Q000032:analysis / Q000378:metabolism*; D000818:Animals; D002645:Chickens; D003124:Colorimetry / Q000379:methods; D004044:Dietary Proteins / Q000378:metabolism*; D004063:Digestion; D006868:Hydrolysis; D066298:In Vitro Techniques; D008460:Meat; D009584:Nitrogen / Q000032:analysis; D013056:Spectrophotometry, Ultraviolet / Q000379:methods; D013997:Time Factors
D000418:Albumins; D004044:Dietary Proteins; D009584:Nitrogen
Otsenka stepeni gidroliza belka v metodike in vitro.