Effect of dietary niacin supplementation on serum constituents of periparturient dairy cattle.
A total of 60 multiparous periparturient Holstein cows were used to determine the differences in serum constituents between cows given supplemental niacin in the diet and cows not given supplemental niacin. Serum inorganic phosphorus concentration was consistently higher (P less than 0.10) and serum potassium, total calcium, and sodium concentrations and alkaline phosphatase activities were consistently lower in cows given supplemental niacin than in cows not given supplemental niacin. Serum chloride, creatinine, and albumin values also tended to be lower in niacin-supplemented cows. Serum total protein tended to be slightly higher in niacin-supplemented cows. There was no consistent difference in urea nitrogen between groups of cows.
D000469:Alkaline Phosphatase / Q000097:blood; D000818:Animals; D001798:Blood Proteins / Q000032:analysis; D001806:Blood Urea Nitrogen; D002417:Cattle / Q000097:blood*; D003404:Creatinine / Q000097:blood; D004032:Diet; D004573:Electrolytes / Q000097:blood; D005260:Female; D007774:Lactation / Q000187:drug effects; D009525:Niacin / Q000008:administration & dosage / Q000494:pharmacology*; D049590:Postpartum Period / Q000187:drug effects*; D011247:Pregnancy; D011270:Pregnancy, Animal / Q000187:drug effects
D001798:Blood Proteins; D004573:Electrolytes; D009525:Niacin; D003404:Creatinine; D000469:Alkaline Phosphatase