title: [Improvement of blood filtrability with a purified extract of black currant anthocyanosides in cynomologus monkeys on a fat diet].
abstract: A fat diet has been administered for 3 months to Cynomologus monkeys treated with blackcurrant anthocyanosides as compared with others receiving no treatment. Blood filtrability of animals given a fat diet alone was significantly lowered (20.8%; p less than 0.01) as compared with that of animals receiving a standard diet. Blood filtrability of animals receiving a fat diet plus blackcurrant anthocyanosides was not significantly different from that of animals given a standard diet. Emphasis is laid on a new approach to the action of this type of product on blood vessel contents as compared with the known action on the container.
mesh_terms: D000818:Animals; D000872:Anthocyanins / Q000494:pharmacology*; D001769:Blood / Q000187:drug effects*; D004041:Dietary Fats / Q000008:administration & dosage*; D004912:Erythrocytes / Q000187:drug effects; D008252:Macaca fascicularis; D008297:Male; D010936:Plant Extracts / Q000494:pharmacology*; D012212:Rheology
chemical_list: D000872:Anthocyanins; D004041:Dietary Fats; D010936:Plant Extracts
vernacular_title: Amélioration de la filtrabilité sanguine par un extrait purifié d'anthocyanosides de cassis chez le singe cynomologue soumis a un régime gras.