title: Specifications for identity and purity of food colours. 28th session of the Joint FAO/WHO Expert Committee on food additives. Rome, 19-28 March 1984.
mesh_terms: D005505:Food Coloring Agents / Q000032:analysis* / Q000633:toxicity; D014480:United Nations; D014944:World Health Organization
chemical_list: D005505:Food Coloring Agents