The role of selected dietary elements in breast cancer risk among native and migrant populations in Poland.
Breast cancer incidence was analyzed for natives of Upper Silesia, Poland, and for migrants to this region, to determine its relationship with the consumption of roasted and boiled meat, fat, salt, and raw vegetables. No significant associations were found.
D000293:Adolescent; D000328:Adult; D001943:Breast Neoplasms / Q000453:epidemiology* / Q000209:etiology; D004032:Diet; D005260:Female; D005843:Geography; D006801:Humans; D008460:Meat; D011044:Poland; D012306:Risk; D012965:Sodium Chloride; D011795:Surveys and Questionnaires; D014171:Transients and Migrants; D014675:Vegetables
D012965:Sodium Chloride