title: II.4.b Determination of volatile nitrosamines in food, animal feed and other biological materials by low-temperature vacuum distillation and chemiluminescence detection.
mesh_terms: D000821:Animal Feed / Q000032:analysis*; D000818:Animals; D002849:Chromatography, Gas / Q000379:methods; D005504:Food Analysis; D005615:Freezing; D006801:Humans; D007202:Indicators and Reagents; D008163:Luminescent Measurements; D009602:Nitrosamines / Q000032:analysis*; D013048:Specimen Handling / Q000379:methods
chemical_list: D007202:Indicators and Reagents; D009602:Nitrosamines