title: Iodine-induced changes in thyroglobulin half-sized subunits.
abstract: The two half-sized subunits of 19 S thyroglobulin have been separated and analyzed. They share the same peptide composition and carbohydrate content. The only difference was the iodine level, which was about three times higher in the faster electrophoretic subunit.
mesh_terms: D000818:Animals; D002241:Carbohydrates / Q000032:analysis; D004591:Electrophoresis, Polyacrylamide Gel; D007455:Iodine / Q000032:analysis*; D046911:Macromolecular Substances; D010446:Peptide Fragments / Q000032:analysis; D010455:Peptides / Q000032:analysis; D013329:Structure-Activity Relationship; D013552:Swine; D013954:Thyroglobulin / Q000032:analysis*
chemical_list: D002241:Carbohydrates; D046911:Macromolecular Substances; D010446:Peptide Fragments; D010455:Peptides; D013954:Thyroglobulin; D007455:Iodine