Iron nutrition and food iron fortification.
D000042:Absorption; D000747:Anemia, Hypochromic / Q000453:epidemiology / Q000503:physiopathology / Q000517:prevention & control; D001682:Biological Availability; D004734:Energy Metabolism; D005260:Female; D005527:Food, Fortified; D006432:Hemochromatosis / Q000209:etiology; D006801:Humans; D007221:Industry; D007501:Iron / Q000008:administration & dosage / Q000378:metabolism*; D008297:Male; D008598:Menstruation; D009747:Nutritional Physiological Phenomena; D011247:Pregnancy; D012306:Risk; D013548:Sweden; D013789:Thalassemia / Q000209:etiology
D007501:Iron